342 rating
5-5 stars based on 199 reviews
Custom and ready made perl scripts (free and commercial) available covering all areas. 欢迎访问 342.com, 优越服务专属于注册会员。 【內雙溪森林自然公園】 「內雙溪森林自然公園」位於台北市士林區溪山里,公園南側以大崙頭山、大崙尾山為界 ... Мінприроди України; Наказ, Інструкція, Зразок, Розпорядження, Перелік, Форма від 07.07.2008 № 342 finance code. title 4. regulation of interest, loans, and financed transactions. subtitle b. loans and financed transactions. chapter 342. consumer loans Informacja o wyborze najkorzystniejszej oferty. Informacja o wyborze najkorzystniejszej oferty dostawców podręczników, materiałów edukacyjnych i materiałów ...

Provides information about the district La Mature elle assure_french miffs.avi calendar of events, the library and links to the buildings. Includes photographs. Radio Receivers BC-342, A, C, D, F, J, L, M, N Year 1941. The radio receiver BC-342 are the superheterodyne type intended for general field usage. Постанова Правління Національного банку України від 24 липня 2017 року № 66 "Про затвердження ... Двое бандитов Винсент Вега и Джулс Винфилд проводят время в философских беседах в ...

342,

Recipes, reviews and the ruination of my figure

 
 
 
 

342,

Pages

http://xanax.blooming.me http://cialis-for-you.soup.io http://recommendation.spruz.com https://tackk.com/valium http://kopiman.beep.com http://juiko.site.pro http://cialis.260mb.net

342,

Sad news – as of the start of 2008, Momma Cherri’s has gone into administration. Reviews of the restaurant from recent months show that people were having much less positive experiences of the restaurant than we did, and it looks like the financial troubles the restaurant was experiencing a couple of years ago have come back with a vengeance. Momma Cherri’s Soul in a Bowlbook is still available for those of you who want to know how to make that excellent chicken.

Brighton wasn’t all rain, bad service and good opera. I’ve been hankering after a visit to Momma Cherri’s (2-3 Little East Street, Brighton, tel. 01273 325305) for a few years, ever since the Times reviewed it back in 2003. Momma’s is an American soul food restaurant, serving up all that good stuff that you find in really traditional cafes and grills in the US – grits, hush puppies, ribs, cornbread, and Southern fried chicken like Colonel Sanders only dreamed about.

You might have seen Momma Cherri’s on Gordon Ramsay’s Kitchen Nightmares. A couple of years ago, the restaurant was having some financial trouble – fortunately, they’ve been one of the few businesses to pay attention to Old Celeriac Head’s advice (from a good starting position – he remarked on arriving that the food was excellent but that the business itself needed some work), and they’re now going strong, with new, larger premises near the seafront in Brighton.

There’s an air of barely controlled chaos inside, with some truly bizarre interior design choices (bobble-headed James Brown figurines, Asian tribal masks, big wooden African heads and a whole lot of American flags), giggling staff rushing around and a busy mix of patrons. We visited for brunch (from 11am to 2pm on Sundays) – Momma herself was, sadly, breakfasting at home that day, but the friendly staff showed us round the menu and made us very comfortable.

In a world of low carb, low fat, low taste food, Momma Cherri’s is an absolute godsend. My fried chicken was actually better than any I’ve had in America (no mean feat, this) – deep-fried moist, succulent meat encased in a shatteringly crisp cornmeal coating. Cornmeal and spice mixtures are available to buy at the restaurant if you want to try your hand at reproducing any of the food you eat here; Momma has also just released a cookery book called Momma Cherri’s Soul in a Bowl for those of us who can’t make it to Brighton as often as we’d like to. I’ve only one quibble, and that’s with the use of some pretty mediocre frozen chips to accompany some of the dishes – ask for the excellent hash browns instead of chips when you go.

The Soul Brunch plate, which Dr Weasel very sensibly selected, was a thing of wonder. Here was ham, glazed apple slices, cornbread squares, hash brown potatoes with fried onion, shards of crisply fried bacon, a perfectly fried egg, and, to top it all off (literally – it was sliding off the egg), a slice of pecan pie. This pie is the only one of the desserts (among which was one of my very favourites, key lime pie) which isn’t made in restaurant – the chef is allergic to nuts. We drank two large pitchers of Momma Cherri’s gorgeous homemade lemonade – not too sweet, not too sharp, and wonderfully clean-tasting.

If you’re craving gumbo, jambalaya or grits, head over to Brighton. Be sure to book – it’s a far cry from the days when they had to call celebrity chefs in to save this place. It seems like everybody in the south of England has cottoned on now, and they’re all queuing up for a table. Thanks Momma – we’ll be back soon.

Share

Related posts:

  1. Food Court, Oriental City, Edgware
  2. India – the food bit
  3. Hyères – restaurants and food shopping
  4. De Vere Grand hotel, Brighton
  5. Lo-Lo’s Chicken and Waffles, Phoenix AZ
May 31st, 2007 | Tags: , , | Category: Reviews

4 comments to Momma Cherri’s Soul Food Shack, Brighton

Leave a Reply

  

  

  

You can use these HTML tags

<a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>

Recent posts

Copyright © 2017 Gastronomy Domine - All Rights Reserved
Powered by WordPress & Atahualpa